Drinking Coca-Cola is as American as apple pie, football and fireworks on the 4th of July. Unfortunately, the negative health effects of drinking Coca-Cola are often sidestepped or even ignored since it has become so commonplace in American culture.
I was actually surprised at the limited information I found when hunting for academically sound journal articles discussing the health issues associated with drinking Coca-Cola. It shocked me a bit, and it may shock you to know that the Coca-Cola company is aware of the health issues its beverages may cause. In Coca-Cola’s 2014 annual financial report, it was noted, “Obesity concerns may reduce demand for some of our products.” The report went on to only discuss the pitfalls of their problems relating to profits and not address health concerns.
The health issues associated with drinking Coca-Cola are not only homegrown problems anymore. According to research conducted in 2006 and published in the American Journal for Clinical Nutrition, Coca-Cola is everywhere and harming everyone. The study found, “The growth of American food companies has certainly spread across the globe. Coca-Cola products are sold in >200 countries.” The numbers are alarming and many of those 200 or more countries may lack the dietary education infrastructure to inform people about the health issues Coca-Cola may cause.
So what does drinking Coca-Cola actually do to you?
According to a 2007 study conducted by the Nutrition Research Center, Coca-Cola’s unhealthy effects take action within 20 minutes of consumption. Within 20 minutes, your body receives a jolt to its daily value (DV) of sugar and your blood sugar levels go haywire. This puts stress on your liver as it rushes to convert that overload of sugar into fat.
Within 40 minutes, your blood pressure increases and your adenosine receptors shut down causing that “wide awake rush.” After 45 minutes, you will experience a rush of dopamine and experience the good feeling a heroin addict may associate with their pleasure hunt. After you reach the 60-minute mark, you will inevitably begin to crash as you become dehydrated from urinating your nutrients away, due to Coca-Cola’s diuretic effect.
It may seem fine and dandy to enjoy a Coca-Cola with burger and fries on your lunch break, but what is the long-term cost? Obesity, diabetes, and kidney failure are all among the chronic diseases Coca-Cola soft drinks may cause. Coca-Cola also lowers sperm count in men, along with a plethora of illnesses attributed to the unknown contents in each can. Let’s take a closer examination of the unhealthy effects that may lurk in those shiny, “American Red” cans.
5 truly unhealthy effects of drinking Coca-Cola
1. Increases your risk for obesity and diabetes
Obesity has become an epidemic, not only in America, but also around the world. Obesity has been linked to several serious health problems, including hypertension, diabetes, heart disease, stroke, cancer and infertility.
The Centers for Disease Control and Prevention (CDC) states, “Obesity-related conditions include heart disease, stroke, type 2 diabetes and certain types of cancer, some of the leading causes of preventable death.” Preventable death is the key word here, meaning that you can make the choice to be healthy. That choice may be to skip those afternoon sodas at your desk.
According to the CDC, almost 35 percent of the United States population is obese. The data suggests that approximately 78.6 million people are on track to possibly develop one or two of the diseases associated with obesity. Type 2 diabetes is already one of the country’s top killers. An interesting fact is that 86 million people have prediabetes, a number pretty close to the 78.6 million people who are obese.
The Coca-Cola company knows that the increasing awareness of obesity may cut into its profits. The 2014 annual report states, “Negative publicity resulting from actual or threatened legal actions against us or other companies in our industry relating to the marketing, labeling or sale of sugar-sweetened beverages may reduce demand for or increase the cost of our sugar-sweetened beverages, which could adversely affect our profitability.”
2. Caffeine and sugar, with a side of aspartame — potentially a recipe for cardiovascular disease and cancer
Caffeine, sugar and aspartame, oh my! There is no denying the overwhelming amount of sugar and caffeine that a 12-ounce can of Coke contains. One can of coke delivers 39 grams of sugar to your heart, bloodstream, liver, kidneys, and all the other vital organs in your body — your temple.
Consuming high amounts of sugar has been directly linked to obesity, and high sugar intake may lead to serious cardiovascular effects as well. A 2011 study published in Hypertension discusses the effect sugar has on cardiovascular health. The study found, “The obesity epidemic has focused attention on relationships of sugars and sugar-sweetened beverages (SSB) to cardiovascular risk factors.”
In addition to the caffeine and sugar in Coca-Cola, there is another lurking evil called aspartame. Aspartame is a frightening artificial sweetener that has been researched for its link to cancer. But with billions of dollars at stake, corporations are well known for their tendencies to sweep unhealthy ingredients under the mat, so to speak.
The American Cancer Society discusses aspartame, yet no real conclusive evidence has been brought to light concerning aspartame’s link to cancer. The American Cancer Society has compiled a list of possible aspartame health complaints on their website: “Claims have been made that aspartame is related to health effects ranging from mild problems such as headache, dizziness, digestive symptoms, and changes in mood, to more serious health issues such as Alzheimer disease, birth defects, diabetes, Gulf War syndrome, attention deficit disorders, Parkinson disease, lupus, multiple sclerosis, and seizures. However, studies done to date have not found any consistent evidence of harm.”
While the evidence concerning aspartame’s ill effects is, as yet, inconclusive, it is certainly a highly controversial topic and one that seems to put profits before health. What is clear, however, is that consuming artificially engineered products of any kind is not beneficial to our well-being. page2