Potato Juice – Incredible Health Benefits

The beneficial property of the potato, potato juice has long been known in medicine, but still prevails that potatoes cannot be eaten raw. It is a misconception because the “alive” potato is very healthy and useful.

Skin healthy and organic grown potatoes not contain any toxins, harmful to health. It is dangerous to eat potatoes that are Immature, green or have green shell and green parts.

Potato Juice

Potato Juice

Potato juice can be used against many serious diseases


For healing properties of potato juice many experts believe that he is a natural remedy to treat gastritis, one of the most feared diseases of our time. It is recommended to take one tablespoon of potato juice diluted with water half an hour before breakfast, lunch and dinner.

People with gastric ulcer are advised to drink daily, half deciliter potato juice on an empty stomach and half deciliter half an hour before lunch and dinner.

Potato juice reduces blood sugar, and helps in the treatment of lung diseases even in severe diseases such as emphysema.

The efficiency of potatoes to combat cancer is consistently proven in scientific research. Kagamin, Professor of Medicine in Akita, Japan, managed to isolate a substance from raw potato to be effective in preventing the growth of tumor cells in mice. The results are published in an international congress of the League for the Fight Against Cancer held in Germany.

Lately potato is increasingly important as an effective tool in the fight against diseases of the liver and kidneys, heart disease, hypertension, diabetes, lumbago, rheumatic diseases … drinking juice of raw potato is an excellent tool to boost immunity, It helps with frequent headaches and menstrual cramps.

Benefits of potato juice:

  • Strengthens immunity
  • Cleanses the body of toxins
  • Nurtures troubled skin
  • Used as part of cancer therapy
  • Helps in gastritis and other stomach upsets
  • Reduces blood sugar
  • It helps in diseases of the liver and kidneys
  • Protects against cardiovascular disease

Preparing the potato juice:

Wash the potatoes and remove all the green parts and well clean it. Then chop them in small pieces, place them in a linen cloth and strain the potato juice, you can use juicer. Always drink potato juice freshly made, for beautiful taste you can mix it with fruit and vegetables of choice, for example apple or carrot, lemon juice or honey.

Stay Healthy – Healthyss Team!

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